Nok Bay Coffee
Colombia Finca Monteblanco | Geisha Double Anaerobic Washed Nok Bay Coffee Hong Kong Light Roast Specialty Pour-Over Coffee Beans
Colombia Finca Monteblanco | Geisha Double Anaerobic Washed Nok Bay Coffee Hong Kong Light Roast Specialty Pour-Over Coffee Beans
Couldn't load pickup availability
Colombia Finca Monteblanco|Geisha Double Anaerobic Washed Nok Bay Coffee Hong Kong Light Roast Specialty Pour-Over Coffee Beans
From Finca Monteblanco, a renowned estate in the Huila region of Colombia, comes this Geisha, harvested most recently in 2026. It not only possesses the soul of a noble varietal but also pushes its flavor dimension to a new peak through the highly experimental "Double Anaerobic Washed" processing method.
☕ Coffee Profile
Country: Colombia
Region: Huila, Finca Monteblanco
Varietal: Geisha
Harvest Year: 2026
Processing: Double Anaerobic Washed
Altitude: 1,500 meters
Roast Level: Light Roast
Grade: Specialty
🍃 Cupping Notes
Orange blossom, citrus, passion fruit, peach, Ceylon black tea
🌟 Why is it worth trying?
1. Champion-level Experimental Craftsmanship
Finca Monteblanco is internationally renowned for its innovative processing methods. This bean, processed with "Double Anaerobic Washed," undergoes long fermentation at low temperatures, not only preserving the elegant orange blossom and citrus aromas of the Geisha varietal but also significantly enhancing the acidity's dimensionality and the overall sweetness and body.
2. A Magnificent Variation of the Geisha Varietal
The Geisha varietal is known for its floral notes, and with Finca Monteblanco's exquisite roasting, you can simultaneously experience the lively acidity of passion fruit and the mellow, juicy sensation of peach. The double anaerobic processing brings a delicate finish reminiscent of Ceylon black tea, making it complex yet extremely clean.
3. 2026 Fresh Batch of the Year
This is Nok Bay's latest harvest for 2026. The light roast precisely captures the original vitality of the beans, making it an undeniable specialty choice for this year.
分享
