Nok bay coffee Specialty Coffee Beans Colombia Sugar Cane Process Decaf Medium Roast

Colombia EA Decaf Washed Coffee uses the Sugar Cane EA Process, which utilizes natural ethyl acetate (EA) derived from sugar cane fermentation as a solvent for decaffeination, thereby preserving the coffee bean's original flavor and sweetness.

This Colombia Sugar Cane Decaf Coffee uses the EA Process (Ethyl Acetate), derived from natural sugar cane fermentation, to process the beans while preserving their original flavour and sweetness.

咖啡豆資訊 / Coffee Bean Information

• 產地 / Origin：哥倫比亞薇拉省 (Huila, Colombia)
• 品種 / Variety：Typica / Bourbon / Caturra
• 海拔 / Altitude：1300–1800m
• 等級 / Grade：Excelso
• 處理方式 / Process：水洗 (Washed)，EA 蔗糖去咖啡因處理
• 風味 / Flavour：香料、莓果、蜂蜜、乾淨 · Spice, Berry, Honey, Clean
• 烘焙度 / Roast：中焙 Medium Roast